WHAT’S ON

check our weekly specials

WHAT’S ON

XMAS & END OF THE YEAR BREAK - closed 25.12.24- 07.01.25.
We are open again from 08.01.25

Weekday 12-3 PM Lunch specials
pub classics with a pot of beer or glass of house wine
(parma/eggplant parma/ schnitzel/ fish and chips/ calamari/ lunch pasta) $25

Weekday 3-5.30 PM Happy Hours
Selected cocktails $14
House wine, beer or spirit $7

Tuesday Steak Night
250g sirloin, chips & salad $25

Wednesday Burger Night
Beef or veg with chips and a pot $20

Thursday Parma Night
chicken parma, eggplant parma or schnitzel, chips & salad $20

Sunday Roast
rotating roast with trimmings $25

Takeaway
pizza -20%, drinks -30% (except tea & coffee)

All menu prices and menu items are subject to change without notice according to seasonality and availability.
Offers not available on public holidays.

BYO Cakes

Please note that we charge a cakeage fee of $5pp - no more than $50 for bigger groups

This is for us to cut & serve your cake/cupcakes/muffins etc. This charge also stands if you want to cut the cake yourself – we have amazing desserts and talented pastry chefs who create them, so when you bring a cake, they miss out on a chance to wow your taste buds. Thanks for understanding.